Sunday, December 3, 2017

Cinnamon Rolls

Cinnamon Rolls

These homemade cinnamon rolls are the BEST! Everyone that makes them falls in love! They are great for breakfast, brunch, and holidays.
Ingredients
FOR THE CINNAMON ROLLS:
2 packages yeast (4 1/2 teaspoons), dissolved in 1 cup lukewarm water
6 tablespoons shortening (Crisco)
1 cup granulated sugar
8 cups unbleached all-purpose flour (you might need more if the dough is sticky, up to 9-10 cups)
2 cups hot water
2 eggs, beaten
1 tablespoon salt
Softened butter (about 1/2 cup total)
Brown sugar (about 1 1/2 cups total)
Raisins (about 1 cup total)
Cinnamon (about 2 tablespoons total)
FOR THE FROSTING:
4 tablespoons unsalted butter, softened
2 cups powdered sugar
4 tablespoons milk
1 teaspoon vanilla extract
Instructions
See full instruction please visit : twopeasandtheirpod.com

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